Dry fruits cake

Dry fruits cake

Dry fruits cake is a moist, rich cake that is perfect for holidays. The dry fruits have to be soaked before baking. It can be soaked in alcohol or 100% juice of an apple/grape, or orange. Allow it to soak for plenty of time, like more than three days for the alcohol version or 1-3 … Read more

German Chocolate Cake

German chocolate cake

German Chocolate cake is a chocolate cake with pecans, dates, and coconut icing. This German chocolate cake is a Vegan cake adapted from the book Love real food by Kathryne Taylor. I liked the recipe as soon as I went through it. I have tried a similar cake with oatmeal. You can look for the … Read more

Apple Oats Crisp

Apple oats crisp

Apple oats crisp are the perfect combination of sweet and crisp in the crumble. To make it gluten-free I added an almond meal. This dessert makes your house smell absolutely divine. This Apple oats crumble has less sugar and can be taken for breakfast too. I didn’t add any sweetener to the Apples. No flour, … Read more

Black rice pudding

Black rice pudding

Black rice pudding is creamy, vegan, and gluten-free ~ Indonesian cuisine mostly served for breakfast or dessert. Each country has its own way of rice pudding. Some add egg to rice pudding; some bake it. Black rice pudding is prepared with only three ingredients, rice, coconut milk, and coconut sugar. Food for the thought “Change … Read more