Dry fruits cake is a moist, rich cake that is perfect for holidays. The dry fruits have to be soaked before baking. It can be soaked in alcohol or 100% juice of an apple/grape, or orange. Allow it to soak for plenty of time, like more than three days for the alcohol version or 1-3 … Read more
German Chocolate cake is a chocolate cake with pecans, dates, and coconut icing. This German chocolate cake is a Vegan cake adapted from the book Love real food by Kathryne Taylor. I liked the recipe as soon as I went through it. I have tried a similar cake with oatmeal. You can look for the … Read more
Raspberry chia jam is an easy, healthy jam ideal for breakfast, chia Jam can be prepared with any berries like blueberry, strawberry, blackberry, or any of these combinations. Depending on the berry the taste differs. Raspberry jam is a combination of tangy and sweet. Chia seeds help to form a jam or jelly consistency. If … Read more
Apple oats crisp are the perfect combination of sweet and crisp in the crumble. To make it gluten-free I added an almond meal. This dessert makes your house smell absolutely divine. This Apple oats crumble has less sugar and can be taken for breakfast too. I didn’t add any sweetener to the Apples. No flour, … Read more
Chia Pina colada is a tropical, creamy, flavorful, and refreshing drink, added Chia seeds make it healthy. The start of Spring is always special, where you can see fresh produces lining up. Let’s welcome the season with a cool drink. Pina Colada is a very popular drink that National Pina Colada day is celebrated every … Read more
Chia pudding made with carrots and beet will sure be a hit. A satisfying, comfort and delicious chia seed pudding can be served at any meal for your day. These chia seeds are packed with omega, a great superfood for a plant-based diet and vegan. Mostly all chia seeds are often packed with fruits, especially … Read more
Chia seed Pudding with Blueberries is a wonderful breakfast. It is layered with blueberry chia seed on the bottom and the next layer with regular chia seeds to make it colorful in a jar. They are so easy to make and can be meal-prep to keep yourself free on weekdays. Chia seeds go well with … Read more
Black rice pudding is creamy, vegan, and gluten-free ~ Indonesian cuisine mostly served for breakfast or dessert. Each country has its own way of rice pudding. Some add egg in rice pudding, some bake it. Black rice pudding is prepared with only 3 ingredients, rice, coconut milk, and coconut sugar. Food for the thought “Change … Read more
Chocolate cupcakes with oat flour are Vegan, Gluten-free cakes with chocolate frosting. This chocolate muffin is prepared without any milk. They are easy to prepare and you will never know it is gluten-free and vegan. The frosting takes the muffin to the next level. I used cane coconut sugar which makes it subtly sweet with … Read more
Chewy Cranberry toffee is an addictive, easy homemade toffee, soft chewy toffee with the natural vibrant color of cranberry. While holidays are nearing, fresh cranberries are available to use. These vegan cranberries toffee with chewy texture have a natural tart taste. Cranberry toffee can be prepared ahead and stored. If you love to cook with … Read more